TKAWEN TKAWEN ID
TKAWEN
HACCP and food safety · HAC-110

Hygiene in Catering and Hospitality

TKAWEN
On-site Annaba
Verifiable TKAWEN certificateIssued with a public verification code any employer can check, and added to your TKAWEN profile once you complete the course.

About the course 19 Watch

Foodborne outbreaks, one-way flow, allergens. 18000 DZD.

Details

FormatOn-site
LevelAll levels
DateTo be determined later
DurationDepending on the programme
LocationAnnaba
Fees18,000 DZD
StatusRegistration open

Want this training for your staff?The full programme is in the TKAWEN 2026 catalogue — request a quote tailored to your headcount and location.

Request a company quote

Other courses from TKAWEN All programmes